Sustainable Marine Aquaculture Certificate (online)
Why Declare a Certificate in Sustainable Marine Aquaculture?
An academic certificate, whether credit-bearing or non-credit bearing, is a professional certificate of competency in a particular area of technical skill and workforce need. Like an academic minor it is designed to complement or augment your knowledge and demonstrate additional unique skills and competencies.
Aquaculture, also known as fish or shellfish farming, is the breeding, rearing, and harvesting of fish, shellfish, plants, algae, and other organisms in all aquatic environments. The fast-growing aquaculture industry will face many challenges over the next few years to be sustainable. By taking online aquaculture courses from UMass Boston, you’ll be prepared to successfully address these key issues and meet future growth.
Who Is This Program For?
If you’re trying to break into the growing and rapidly expanding aquaculture industry, you’re already working in the field, or you are a student looking to add additional expertise to your résumé, sign up to take a course or to declare the certificate program. We offer courses and certificates for academic credit and for continuing education credits. Taking an aquaculture class could also help you secure an internship working outdoors and on the oceans.
All courses in the Sustainable Marine Aquaculture program are open the UMass Boston community as well as students from other universities and the public. Our goal is to provide a flexible and accessible introduction to this emerging field and so offer a variety of options to suit your individual needs.
What You Will Take
The credit-bearing certificate is comprised of 6 online courses. The non-credit bearing certificate is comprised of 3 online courses.
Credit - Bearing Certificate Requirements
ENVSTY 101 Nature of Environmental Problems
ENVSTY 102 World Regional Geography
ENVSCI 114 Introduction to Sustainable Marine Aquaculture
ENVSCI 124 Aquaculture Production
ENVSCI 134 The Business of Aquaculture
ENVSTY 301 Internship in Environmental Studies
Non-Credit Bearing Certificate Requirements
USEA-NC 114 Introduction to Sustainable Marine Aquaculture
USEA-NC 124 Aquaculture Production
USEA-NC 134 The Business of Aquaculture
How Do I Declare a Certificate in Sustainable Marine Aquaculture?
Current UMass Boston students interested in declaring the credit-bearing certificate in sustainable marine aquaculture should complete a declaration form and have the form signed by the Director of Undergraduate Programs in the School for the Environment. The School for the Environment office is located in Science, 1st Floor, Room 12.
If you are not a current UMass Boston student and wish to pursue the credit-bearing certificate in sustainable marine aquaculture you may register for classes with the non-degree registration form which must be returned to the University One Stop located at 100 Morrissey Blvd, Boston MA 02125 (Campus Center Upper Level).
Current students and non-students may register for the non-credit bearing certificate contact the aquaculture program coordinator Dr. Jennifer Bender (1.617.287.7440; email@example.com).
Credit-bearing online courses offered during the academic semesters (Fall and Spring) as well as intersession (Winter) and Summer can be found on the College of Advancing and Professional Studies Online Courses website.
Non-credit bearing online courses offered throughout the year can be found on the College of Advancing and Professional Studies Professional Development website.
Current UMass Boston students register for credit-bearing courses through the WISER system.
Non-degree students register for credit-bearing courses through One Stop using the non-degree registration form.
Credit-bearing courses in this program are 3 credit hour courses offered at the undergraduate level. Course fees are listed with courses on the College of Advancing and Professional Studies Online Courses website.
Non-credit bearing course fees may vary by course. Course fees are listed with courses on the College of Advancing and Professional Studies Professional Development website.
If you have any questions about the courses, or credit and non-credit bearing options, or you want to learn more about the program, contact Jennifer Bender (firstname.lastname@example.org; 617.287.7440).